409 kcal per serving (2 sausages)
Adults need around 2000kcal a day.
For all allergen, ingredient & nutritional information please follow the below link. Select your chosen dish or menu from the drop down list to view the allergen matrix. Allergens with a tick against them are present in the dish, allergens with an M against them are a may contain risk for the dish. For full ingredient & nutrition information click on individual items within the matrix. For dishes not part of one of set menus, please select 'food and drink - individual items' from the list.
Ingredients: Pork (70%), Water (24%), Rusk GF (4%) (Rice Flour (80%), Water (8%), dextrose monohydrate (5%), Vegetable fibre (Bamboo) (3%), Salt (2%), Caramelised Sugar Syrup (2%), Paprika extract (1%)), Pea fibre (3%), Seasoning (3%) (Salt (32%), Dextrose (25%), Herbs (23%) (Parsley (11%), Sage (11%)), Emulsifier: E450 (7%), Rice Flour (5%), Yeast Extract (4%), Sodium Metabisulphite (3%) (Sulphur Dioxide (Sulphites)), Ascorbic Acid (1%), Spice Extract (1%), Herb extract (1%)), Natural pork casing (3%), Pea Starch (1%)
* Not suitable for home freezing
For full ingredients and dietary information please click here.